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Recipes tagged with: Versatile

Salmon Fish Cakes
  • Time: 40 minutes
  • Complexity: easy
  • Origin: Afrikaans

Salmon Fish Cakes

Use tuna instead of salmon, but if you do, swop the dill for parsley. These fish cakes are delicious hot or cold.  Prepare ahead of time.
South African Chutney
  • Time: 2 to 2 1/2 hours cooking
  • Complexity: easy
  • Origin: Afrikaans

South African Chutney

If you enjoy the Original Mrs Ball's Chutney from South Africa you are sure to like this recipe.  To be enjoyed with most meat dishes! Especially good with curry.  Give your toasted cheese sandwhich a new flavour.
Sweet and Spicy Chicken Wings

Sweet and Spicy Chicken Wings

Sweet and spicy chicken wings make a great starter or snack.  Good choice for a finger buffet. Very easy to prepare and not at all labour intensive for a buffet.
Tennis biscuit Substitutes

Tennis biscuit Substitutes

These are thin square coconut biscuits, made by by Bakers, South-Africa.  Many Afrikaans recipes from SouthAfrica and Namibia calls for them.  Unfortunatly there is not specific cookie in other countries that can substitute it.  So here is some ideas.
  • Complexity:

Thyme

Fresh garden thyme is an herb that has thin grayish green leaves and a subtle lemon, yet minty aroma and taste. Thyme is used in a wide variety of cuisine, but is most closely associated with French cuisine.  It also has medicinal value.
Tomato Chutney
  • Time: 1 hour 15 min
  • Complexity: easy
  • Origin: Afrikaans

Tomato Chutney

Serve with braaied meat and pap, or on cheese sandwiches. Compliment many other meals.  Stores for six months, in a cool, dark place. Refrigerate after opening.
Tuna Pie
  • Time: 30-40 minute baking time
  • Complexity:
  • Origin: Afrikaans

Tuna Pie

A simple-to-make tuna savoury pie which can be served with a salad for a light meal or at a celebration with other finger foods.  Can be baked in muffin pans as individual pies.
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