Tuna Pie
Ingredients
- 600 gr Tuna tinned in brine or oil, drained
- 1 medium onion, chopped
- 1 tin creamed style corn
- 1 container cottage cheese
- 5 eggs
- 2 cups cheese, grated
- 1 packet thick white onion soup powder
- 1/4 cup mayonaisse
- 1 cup milk
- 1 tbsp parsley, dried
- 3/4 cup water
- 2 tsps baking powder
- 1 cup cake flour
- 1 large packet chutney flavoured potatoe crisps
- 2 tomatoes, thinly sliced
Directions
- Preheat oven to 180 degrees Celcius.
Just add the ingredients in sequence and stir after each addition till well mixed except the tomatoes.
Pour in large, greased ovenpan or several smaller ones. Even small muffin pans will work.
Pack tomatoes on top of the pie and bake 30 - 40 minutes untill set and golden brown.
Can be eaten warm or cold.
Give unto the LORD the glory due unto his name: bring an offering, and come before him: worship the LORD in the beauty of holiness.
(1Ch 16:29)
