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Light meals

Ratatouille
  • Time: 45 min.
  • Complexity: easy
  • Origin: France

Ratatouille

A southern Aftrican twist to a simple yet versatile vegetable dish originally from the country of France.
Salmon Fish Cakes
  • Time: 40 minutes
  • Complexity: easy
  • Origin: Afrikaans

Salmon Fish Cakes

Use tuna instead of salmon, but if you do, swop the dill for parsley. These fish cakes are delicious hot or cold.  Prepare ahead of time.
South African Chutney
  • Time: 2 to 2 1/2 hours cooking
  • Complexity: easy
  • Origin: Afrikaans

South African Chutney

If you enjoy the Original Mrs Ball's Chutney from South Africa you are sure to like this recipe.  To be enjoyed with most meat dishes! Especially good with curry.  Give your toasted cheese sandwhich a new flavour.
Sweet and Spicy Chicken Wings

Sweet and Spicy Chicken Wings

Sweet and spicy chicken wings make a great starter or snack.  Good choice for a finger buffet. Very easy to prepare and not at all labour intensive for a buffet.
Tomato Chutney
  • Time: 1 hour 15 min
  • Complexity: easy
  • Origin: Afrikaans

Tomato Chutney

Serve with braaied meat and pap, or on cheese sandwiches. Compliment many other meals.  Stores for six months, in a cool, dark place. Refrigerate after opening.
Tuna Pie
  • Time: 30-40 minute baking time
  • Complexity:
  • Origin: Afrikaans

Tuna Pie

A simple-to-make tuna savoury pie which can be served with a salad for a light meal or at a celebration with other finger foods.  Can be baked in muffin pans as individual pies.
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